Old Fashioned

The first recorded definition of the word “cocktail” was back in 1806, where it was described as a potent concoction of spirits, bitters, water, and sugar. The popular spirit of the times was whiskey, particularly rye whiskey or bourbon coming in a close second. The combination of spirits, bitters, water, and sugar has stayed the same over the years and is essentially the recipe for the old fashioned cocktail.

Whiskey cocktails have become increasingly popular over the past few years, probably from people’s growing appreciation of flavorful drinks like whiskey, as opposed to vodka, and quite possibly from the huge popularity of the TV series Mad Men, where whiskey is the drink of choice. Among the variety of whiskey cocktails out there, the most popular ones are also the original ones, such as the whiskey sour, Manhattan, and of course the old fashioned.

The old fashioned is one of my favorite cocktails because it’s simple to make and it tastes just like a cocktail should taste with the sweetness of the sugar balanced by the bitters all combined with the rich flavor of a rye or bourbon whiskey. The traditional recipe for an old fashioned is:

2 oz bourbon or rye whiskey
2 dashes aromatic bitters (Angostura bitters)
1 splash water
1 tsp sugar/1 sugar cube
1 maraschino cherry (optional)
1 orange wedge (optional)

Place the sugar in an old fashioned glass and saturate with bitters and add a dash of plain water. Then muddle until the sugar is dissolved. Fill the glass with ice cubes and add whiskey. Garnish with orange slice and a cocktail cherry. Instead of an orange slice, it is common to use an orange or lemon peel with a twist in the drink. Whether you use bourbon or rye whiskey, or an orange slice or a lemon peel, this is a great drink. This is the original cocktail and a delicious one at that so make sure to order one the next time you’re out at a bar. Cheers!

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